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Monday, July 11, 2011

Dragon Fruit (Hylocereus undatus)


Dragon Fruit (Hylocereus undatus)

Dragon Fruit

Dragon Fruit


Dragon Fruit
Dragon Fruit

Dragon Fruit

Dragon Fruit


Dragon Fruit

Dragon Fruit



Why do I like to post about dragon fruits I don't know may be I love this dragon fruits because it is so delicious and fresh also it is very good for our healthy. Dragon fruit is also called Pitahaya or Pitaya and in Indonesia dragon fruit is called "buah naga" that has same meaning with English version.

Yesterday I buy one pics dragon fruit juice in the market and it is so fresh and delicious because at that time it was so hot outdoor, then I went back to the market again to buy some pics for my young brother and family.

A dragon fruits or pitaya or pitahaya is the fruit of several cactus species, most importantly of the genus Hylocereus (sweet pitayas). These dragon fruits are commonly known as dragon fruit – cf. Chinese huǒ lóng guǒ 火龍果/火龙果 "fire dragon fruit" and lóng zhū guǒ "dragon pearl fruit", Vietnamese thanh long (sweet dragon), Indonesian and Malaysian buah naga "dragon fruit", Lao: mark mang gohn (ໝາກມັງກອນ) "dragon fruit".

Dragon fruits has other vernacular names are strawberry pear or nanettikafruit. If not otherwise stated, this article's content refers specifically to the pitayas of Hylocereus species, or "dragon fruit".